Vini e Capricci

Located in Xewkija, Gozo, the transformation of a compact shop and two expansive back stores into “Vini e Capricci” represents a bold leap in culinary retail experiences for the Maltese Islands. Tasked with bringing a unique concept to life, KEIRO Architecture and Design was engaged to create a multi-faceted space where customers can view, purchase, and savor exquisite products.

Our design strategy seamlessly integrated various functional areas into one cohesive space, including a cafeteria, retail area, whiskey lounge, wine cellar, and bistro. Each zone was meticulously crafted to ensure a harmonious flow, elevating the customer experience from browsing to dining.

Custom-made furniture played a pivotal role in realizing the client's vision. The design employed wooden tones, glass, and natural materials, accentuated with hues of green, brown, and rich red. The strategic use of lighting further enhances the immersive atmosphere, drawing customers into an environment where the outside world fades away.

This project exemplifies the “wow” factor through a luxurious design that showcases prestigious products, blending opulence with functionality to create a truly remarkable culinary haven.